Good Morning, Welcome to Freezer Food Friday!
Today I have found a recipe that looks great to pull out for an easy meal ( my first thought was something to leave the baby sitter when Mom & Dad sneak out for a date ).
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2 pkgs (8 1/2 oz each) Corn Bread/Muffin Mix
1 can (28 oz) Baked Beans
4 hot dogs, halved lengthwise and sliced
1/2 pound sliced bacon, cooked and crumbled
1 cup Ketchup
1/2 cup packed brown sugar
1/2 cup chopped onion
2 cups (8 oz) shredded part skim mozzarella cheese
Prepare corn bread batter according to package directions; set aside. In a large bowl, combine the beans, hot dogs, bacon, ketchup, brown sugar and onion. Transfer to two greased 8 in. square baking dishes. Sprinkle with cheese; top with corn bread batter.
Cover and freeze up to 3 months.
To use from freezer :
Remove from the freezer 30 minutes before baking. Cover and bake at 350 for 40 minutes. Uncover ; bake 15-20 minutes longer or until heated through.
Source: Agnes T., St. Paul Minnesota Taste of Home Freezer Meals.