In by noon or your money back!

Today’s recipe will give you a supply of easy lunches for the kids.  

Post your recipe on your blog ( or leave it in the comments if you do not have a blog) and link it below. I will be around to see your offering.

Feel free to leave a comment even if you do not have a recipe to share.

Pizza Muffins

2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon garlic powder
1 teaspoon dried basil leaves
1/2 teaspoon dried oregano
1 tablespoon sugar
1 cup diced pepperoni
2 cups shredded sharp cheddar cheese, divided
4 green onions, chopped
1 egg, beaten
1 1/2 cups buttermilk

Preheat oven to 375ºF. Line 2 cupcake pans with paper muffin liners. In a large bowl, mix together flour, baking powder, baking soda, salt, basil, oregano and sugar. Mix in green onions and 1 cup cheese. In a smaller bowl beat the egg, then whisk in buttermilk. Add the buttermilk mixture to the flour mixture and stir to combine thoroughly. Spoon batter into paper-lined muffin cups until half full. Sprinkle remaining 1 cup cheese on top of muffins. Bake at 375ºF for 15 minutes, or until a toothpick inserted into center of the muffin comes out clean.

To make jumbo pizza muffins, use a jumbo muffin tin (sprayed with cooking spray) and increase the cooking time by a few minutes. Watch closely to make sure muffins don’t overcook and dry out. Insert a toothpick to check doneness.

Cool muffins, individually wrap in plastic, and freeze in a large zip-top bag. Place one or two muffins in a lunchbox and they will defrost and be ready to eat by lunchtime. Yield: 20 muffins.


Comments on: "Freezer Food Friday – Pizza Muffins" (6)

  1. angelaskitchen said:

    Great idea! I do a corn dog muffin the kiddos like, but I bet they would go crazy for this.

    Thanks for hosting!

    • Valerie said:

      Angela- Can I please get your corndog muffin recipe?!?! That sounds awesome too!

  2. […] Pizza muffins (thanks to What a Crock!) […]

  3. Hmm… I was looking for pizza and I found this intriguing recipe which combines pizza & muffin. Best of both worlds. Thanks for sharing!

  4. […] remaining) 17 – Chili (double batch) 18 – Chicken Divan 19 – BBQ Chicken Wraps/Pizza Muffins Sunday 20 – Out for Father’s Day, Red Robin…YUMMMMMM!/Leftovers for dinner 21 […]

  5. I made these Saturday night – this was the first meal, since our toddler has learned “no” or “gross” that I haven’t heard those words at dinner. This hormonal mama cried, lol!!!

    They were DELISH!!!!!!!

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