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Welcome to Freezer Food Friday….. Share a recipe for a freezer meal or a make ahead meal. Link it below at Mr. Linky…..Leave me a comment!




1 medium head cabbage, shredded

1 tsp. salt

1 carrot, shredded

1 green pepper, diced

1 cup vinegar

2 cups sugar

1 tsp. celery seed

1 tsp. mustard seed

Shred cabbage and add salt. Let stand for 1 hour. Squeeze out liquid. Add carrots and green pepper.

Combine and boil for one minute – sugar, celery seed, mustard seed and vinegar. Let cool. Pour over cabbage and mix together.

Put in freezer bags or containers and freeze.




Comments on: "FREEZER COLE SLAW" (2)

  1. Wow! I’m 1st. Mine is up, 7 can soup. Yummy!

  2. This sounds great! Thanks for adding my recipe this week. Have a great weekend!

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