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Peanutty Pork Cubes Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Angela’s Favorites Pork
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1/2 cup soy sauce
1/4 cup lemon juice
1/4 cup peanut butter
2 Tablespoons brown sugar
2 garlic cloves
1 teaspoon crushed red pepper
1/4 teaspoon ground ginger
1 pound pork tenderloin — cubed
In a one quart ziplock baggie, combine all ingredients except the pork, mix
well. Optional: Move 1/2 cup into a smaller baggie. Add cubed pork and mix
well. Lay flat to freeze.
Place the baggie with the marinade and meat, plus the baggie with just
marinade into a larger bag.
Thaw. Discard marinade in the baggie with the meat.
The cubes can be grilled as they are or put onto skewers with onion and
green peppers. Heat the extra marinade and use it as a dipping sauce.
This recipe freezes beautifully! You can make extra marinade and freeze it in a separate baggie to make a dipping sauce
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